Paella Catering is a family owned business founded in 1996. The business
was founded by Chef-owners Jose Lorencillo and Nohemy Crespin. Jose
studied culinary cooking and served as a chef at bay area restaurants—
from french to american cuisine. Nohemy has 20 years’ experience of
giving the touch, aromas, and flavors to her passion of cooking latin food.
Jose and Nohemy founded Paella Catering to express their love of
cooking. They work in concert to create an exceptional array of mouthwatering entrees and desserts. All menu items are prepared from the finest and freshest ingredients.

Paella Catering is dedicated to providing one-on-one personal service . Our goal is to provide you with excellence in catering. We will attend to your special needs and requests and help you enjoy your catering event stress-free. We will take the worry out of entertaining guests — from worrying about the time the caters will arrive to having enough food or experiencing unexpected surprises. In addition, we have a team of professional waitstaff that have experience serving some of the bay
areas finest restaurants.

We provide full service catering, party planning and event management to meet your catering needs — from corporate luncheons to weddings and cocktail parties to family gatherings. Every event begins with an experienced and attentive event consultant who custom designs each menu, coordinates the food and presentation of your special event.